Hors D’Oeuvres (Cocktail Reception)
Chicken Satay, Beef Satay, Smoked Salmon Rosette, Coconut Shrimp, Cheese & Spinach Pies, Vegetable Spring Rolls, Mini Tomato Bocconcini, Italian Rice Balls, Cheese Balls
Salad:
Parkview Signature Garden Balsamic
Mixed Baby Greens, Radicchio Red Leaf lettuce, curly Endive & Romaine lettuce, in a homemade Honey Balsamic Vinaigrette
Entree:
Supreme Breast of Chicken (regular and Halal)
Vegan/Vegetarian: Stuffed Butternut Squash w/ Quinoa and Cranberry
Served with: Green Beans, Stemmed Baby Carrots, Vegetable Rice
Dessert:
Tiramisu Mocha
Coffee, Deccaffeinated Coffee and Tea
Late-Night Snacks:
Savoury Table: Pizza (pepperoni, cheese, vegetarian), Beef Sliders, Poutine