Dinner Menu

Hors D’Oeuvres (Cocktail Reception)

Chicken Satay, Beef Satay, Smoked Salmon Rosette, Coconut Shrimp, Cheese & Spinach Pies, Vegetable Spring Rolls, Mini Tomato Bocconcini, Italian Rice Balls, Cheese Balls



Parkview Signature Garden Balsamic

Mixed Baby Greens, Radicchio Red Leaf lettuce, curly Endive & Romaine lettuce, in a homemade Honey Balsamic Vinaigrette



Supreme Breast of Chicken  (regular and Halal)

Vegan/Vegetarian: Stuffed Butternut Squash w/ Quinoa and Cranberry

Served with: Green Beans, Stemmed Baby Carrots, Vegetable Rice



Tiramisu Mocha

Coffee, Deccaffeinated Coffee and Tea


Late-Night Snacks:

Savoury Table: Pizza (pepperoni, cheese, vegetarian), Beef Sliders, Poutine